Greenenvey New member Dec 25, 2016 #1 Well my beef bacon was a success. absolutely delicious. Attachments IMG_20161225_203159768.jpg 58 KB · Views: 350
Greenenvey New member Dec 25, 2016 #2 One morw Attachments IMG_20161225_210019.jpg 2.3 MB · Views: 408
Greenenvey New member Dec 25, 2016 #3 One more Attachments IMG_20161225_210226.jpg 1.9 MB · Views: 345
Greenenvey New member Dec 26, 2016 #5 Airchair said: Laura, What type of beef cut did you use? Looks absolutely delicious Click to expand... hi, I used a brisket flat, it by far exceeded my expectations, it's delicious.
Airchair said: Laura, What type of beef cut did you use? Looks absolutely delicious Click to expand... hi, I used a brisket flat, it by far exceeded my expectations, it's delicious.
SconnieQ New member Dec 29, 2016 #7 Beef navel would probably work well too. Need to get my hands on some for pastrami.
B BBinMO New member Dec 29, 2016 #8 Laura, your beef bacon looks wonderful! Would you please post your process? I would like to follow in your steps.
Laura, your beef bacon looks wonderful! Would you please post your process? I would like to follow in your steps.