I stole this recipe and tweeked it a little. My wife flat-out LOVES it!!!!
The Finishing Sauce I use is as follows:
1 Cup Cider Vinegar
5+ Tablespoons Brown Sugar
1 Teaspoon Tony Chachere's Cajun Seasoning
1 Teaspoon Course Black Pepper
1 Teaspoon Red Pepper Flakes
Warm the Vinegar up enough so that it disolves the Sugar well. Then add the remaining ingredients. Increase or decrease the sugar or heat depending on your tastes....
The Finishing Sauce I use is as follows:
1 Cup Cider Vinegar
5+ Tablespoons Brown Sugar
1 Teaspoon Tony Chachere's Cajun Seasoning
1 Teaspoon Course Black Pepper
1 Teaspoon Red Pepper Flakes
Warm the Vinegar up enough so that it disolves the Sugar well. Then add the remaining ingredients. Increase or decrease the sugar or heat depending on your tastes....