Hi All,
I just finished smoking my third cut of meat and am loving my model 2. My question is, how much cleaning do you do after each smoke? Is it necessary to wash the racks, smoke box, and wipe down the interior every time? I find that even when lining the bottom and smoke box with aluminum there is still a good amount of drippings that find's it's way all over. My thought was that I want to prevent mold from occurring. Any and all advice is appreciated. Thanks!
-Kevin
I just finished smoking my third cut of meat and am loving my model 2. My question is, how much cleaning do you do after each smoke? Is it necessary to wash the racks, smoke box, and wipe down the interior every time? I find that even when lining the bottom and smoke box with aluminum there is still a good amount of drippings that find's it's way all over. My thought was that I want to prevent mold from occurring. Any and all advice is appreciated. Thanks!
-Kevin