Bison Burgers

[Kutch98]

Picked these up at Sprouts Farmers Market.  I think its 8.99 for 3, 1/3lb burgers. 

Before going in the smoker I put some worcester sauce, salt, pepper and garlic powder on each one. 

Went in the SI2 for about 45 min @ 235 with a small piece of wood (batteries dead in scale).  I had read another post on here with these basic directions but they used 4oz and said they thought it was a bit to smokey flavored.  These could have used a bit more smoke I think.  But they taste really good.  This might be a new go to for me.  On payday.  When I can afford it.  haha. 

 

[Durangosmoker]

Looks good to me, and $3 per burger is pretty good.

 

[Kutch98]

Thanks!  They tasted really good.  Even better the next day!

 

[josha]

Much thanks to you for this extraordinary data. I will take of note of the ML on PC and offer it to my companions.