#3 Newbie

Nozzleman

New member
Just dropping in to introduce myself as a new owner of what I hope is the best smoker in the world. It arrived today, setup was a breeze and it is bathing in it's inaugural  smoke as I type. I am located in the Dallas metroplex area.

Nozzleman
 
Welcome, Noz, and congrats on your seasoning smoke!  Sure smells good, doesn't it?!  Tell us a little about your smoking experience, and remember, we're here to help our new friends! ;D
 
Welcome from SE Arizona. Unlike the MES, you only need to use a little bit of wood, just a couple of ounces at the beginning; no adding any more during the smoke. Some folks (myself included) weigh the wood on a digital scale for smoke consistency and to avoid over smoking.

Happy smoking.
 
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