Smokster
New member
Hi,
I just picked up my model #3 with the jerky fan attachment and I am hoping that someone can share their marinade recipes which they have used for beef jerky. I have about 8 pounds of sliced beef and prefer something on the sweet side with a bit of spice.
As well, at what tempurature do you set the smoker to and for how long and what amount of wood should I use? Any help is appreciated.
I just picked up my model #3 with the jerky fan attachment and I am hoping that someone can share their marinade recipes which they have used for beef jerky. I have about 8 pounds of sliced beef and prefer something on the sweet side with a bit of spice.
As well, at what tempurature do you set the smoker to and for how long and what amount of wood should I use? Any help is appreciated.