Recent content by Grimm5577

I'm having a BBQ on saturday and it will be my first large cook out involving smoking. I'm hoping that I can have the meat in the cooler by 3pm to rest till 5pm or so. Which means I technically should be starting around 3pm today, which sadly isn't going to happen. I probably won't get the meat...

My buddy jay made a prime rib a few weeks back that was delicious, which got me to thinking about making my own. Last week i found that one of the local super markets was having a sale on prime rib I decided to pick it up and give it a shot. The Prime Rib was just under 5#'s. I didn't trim any...

Smoked Salmon is a delicious light favorite. Smoked Salmon steaks in-fused with cedar flavor coupled with the delicate thin blue pecan smoke just add to the hearty yet lightly smoked salmon steak flavor. I drizzled the salmon steaks with light extra virgin olive oil and then sprinkled some...

This is my home made barbecue sauce, it’s got a nice tangy vinegar flavor with a smooth sweet smoky finish that compliments and refreshes the flavor of the meat. Ingredients:     44oz. Ketchup     4Cups Light Brown Sugar     2 Tbls Garlic Powder     2-1/2 Tbls Smoked Paprika     1Cup 100% Apple...

This is my Spicy Pork Rub. 1 Cup Brown Sugar 1/4 Cup Sea Salt 1/4 Cup Smoked Paprika 2 Tbls Granulated Gralic 2 Tbls White Sugar 1 Tbls Cayenne Pepper 1 Tbls Black Pepper 1/2 Tbls Cumin