Recent content by southernsmoker

Has anyone for the forum smoked 3-4 8lb butts at the same time?  The #3 will hold them - just wondered about temp and time to smoke

I am going to smoke some wings on my #3 this afternoon.  From what I have seen in the forum- I will set temp to 250 for about 2.5 hours.  I will use 2 oz of apple wood.  Will report my progress - hope they will be awesome! :D

I just purchased my #3 - smoked some thighs on Saturday - but realized I should have cut back on wood.  Used about 3 oz of oak for 8 thighs.  Skin turned black but meat was delicious!  Looking to cook about 5 Boston Butts this week - any suggestions on that quantity?  Was planning on setting to...