Recent content by rbgrish

  1. R

    Can I add more meat if have room to Gradient Brine?

    First smoke was a pork loin, used DivotMaker recipe and it was the first Pork Loin I have really enjoyed eating in my whole life! Thanks very much for that. My question is kids comming up this week and I want to make 4 of these. I have limited space in the fridge. Can I brine as much meat as I...
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