Recent content by PaulB

I have a 14# Packer and have heard of the practice of splitting the flat and point and pulling the point early.  Does anyone have an opinion/experience with that?

6 smokes so far (butts and ribs mostly). Each better than the last - due to this forum and "live and learn". Have used an offset stick burner for many years, but made the move to more hands off (and less polluting smoke).  Love the wood efficiency and the ease of temperature control.  Will never...