old sarge's latest activity
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old sarge replied to the thread Frankensmoker.The posts under Auber Tips and Tricks will be you best source of information for converting an analog SI smoker to digital. There are... -
old sarge replied to the thread How to Bypass the Analog Controller .Try searching the section Auber PID Tips and Tricks - you will find what you need. My earlier link was moved. There is a lot of posts...
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old sarge replied to the thread Brisket Flat.Sorry I missed your post Ed, good to hear from you. As for me, doing pretty well. Thanks.
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old sarge replied to the thread Dry 3.5 lb Brisket Flat.I have never had a problem. Then again, I do whole packers and there is a lot of fat/moisture. You might want to try injecting broth...
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old sarge replied to the thread Brisket Question.I wrap AFTER it is done, then into a cooler till serving time. I have never tinkered with brisket during the smoke. I nap during the...
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old sarge replied to the thread Out of Stock.Give Steve a call.
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On Friday, 6 June, I had no less than 30 spam posts to delete. And the 'member' was banned. I do not issue a warning. Never have and...
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old sarge replied to the thread Spatchcock chicken - hot and fast this time.2 year old post. Probably looking at 2 to 2 1/2 hours. You can send a PM to the OP if you like.