Recent content by Nikk

Hello fellow smokers!  Beginner here who just got the #1 model... I was looking at the recipes page and I saw the last one was the Bacon Explosion, which sounds amazing.  The recipe calls to use sausages for the meat between the bacon, but I'm wondering if it's easy to substitute that with...

I'd like to make my 3rd cook in my smoker be a Boston Butt, and I want to go all-in with a Brine and Injection.  Starting with the Brine, how important is it to have a sealed container?  I have a large food container (12 qts) but I don't have a lid.  Is it an issue to just use this container and...

Extreme newbie here, just got my model #1 a couple of days ago and I'm about to do my first smoke today - St. Louis style ribs!  I have some wood chips leftover from a previous propane smoker that I barely used (and I came to find out I was approaching smoking entirely wrong), and I was...