Recent content by Muzikman

I have not seen any posts about smoking chili peppers. I bought the seafood rack specifically for peppers. Nothing better than smoked Habanero. I usually don't smoke them dry, as I just use them in sauces, chilli and other dishes. In the past I used the gas grill with the smoker box and just...

I am finding conflicting information between the Smokin-It web site (http://www.smokin-it.com/v/vspfiles/files/OperatingInstructions%204-14.pdf) and the forum (http://smokinitforums.com/index.php?topic=1929.0). The Operating instructions on the web site say to cover the top of the smoke box and...

Been smoking the past two years the poor man way, on my CharBroil gas grill, indirect heat, with a smoker box and water pan. Turned out some good briskets and pork shoulders, but required way too much attention, so ended up not smoking nearly as often as I wanted. A few weeks ago I started...