Recent content by MTSmokin

Maybe I've missed it but I haven't seen this tip out there to delay the start time on the IT model D smokers so I wanted to share it. I was wanting to have good bbq for dinner on a weekday but needed to turn on the smoker in the middle of the day and didn't know how I was going to make that...

Since  my initial post post a few weeks ago where I did a side by side brined vs. not brined chicken cook (brined wins by wide margin) I have done several other cooks and wanted to share my experiences and observations. I have cooked: -Baby back ribs (Costco, 3 racks @ 235 for 6 hours) -2...

Today I smoked some Costco baby back ribs.  They were big enough that I could only get two racks of ribs on each rack.  I put two on the top rack and one on the second rack.  I essentially followed the basic recipie, put rub on them the night before and started my 3D at noon with ~3 oz. of...

After a lot of research and another less than full filling BBQ experience I decided to website the bullet and get a 3D.  So I thought after reading everything I could find I should do my fair share and throw in my 2 cents worth. I ordered on line after calling and getting a few questions that I...