Recent content by locke

Did my 2nd smoke in my model 1 overnight last night 7PM to 7AM, Smoked a HUGE bone in pork butt that i brined and dry rubbed. smoked at 210 for 12 hours.  I was in a hurry this morning on the way to work, so all i had time to do was: take it out of the smoker, wrap in foil, take the internal...