Recent content by Kevin

Good point, MR BBQ, I had not thought of that. Although I am considering the Auber Wifi unit for temp control, which I think would sit beside it? Don't know if people mount those to the smoker box? In my case, I would probably set it beside the smoker box.

Signed up on this forum, now I'm getting porn emails from the official Smokin-it forum email. Seems this forum is not very secure. Anyone else having this issue?

Thank you, Lonzinomaker and swthorpe. I do a fair amount of ribs, so that rib rack sounds like a good idea. As far as moving, I'll just be lifting it 36" to the tabletop, and then back under the table when done. Will be good exercise!

Thank you old sarge. After doing some reading here, I'm leaning toward the #2 with the cold smoker. Can always add the fancy digital stuff later.

Hi All Kevin from the Inland Northwest here. I'm in the process of smoking 2 racks of ribs as I type this. But....the ribs are in my 20+ year old Bradley smoker, which my kids got me as a Christmas gift. And it is suffering. The bottom plastic panel, where the heat slider is, was broken in a...