Recent content by KAPike

The results of my first of many smoked ribs. Monday: Took delivery of my SI #2 Tuesday:  Seasoned the smoker with 5 oz. Hickory. Saturday: Applied Famous Dave's Rib Rub. Sunday 1 PM: Water pan with apple juice 2.5 oz. of hickory Set smoker to 225 5 hours, resisting the urge to peek. 6 PM...