Recent content by Hoodoo Voodoo

  1. H

    Andouille Condensation Issues

    Hi All - we've had our 5-D Wifi for about a year, and have been really happy with the Andouille sausage we make to use in our restaurant's recipes. About 6 months ago, we started finishing cooking the sausage by poaching in a steam kettle, and are happy with the increased control that gives us...
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