Recent content by goldentouch

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    whole sucking pig

    I have a friend that wants me to smoke a small around 20 lbs pig.  He has a lot of hogs on his property and loves the ribs I have been smoking.  My plan was to get one of the pigs.  scald the whole pig and scrap it clean.  Gut it and cut it in half and smoke the two halfs.  Any suggestions or...
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    Pre smoked ham

    Cleaning out our freezer we found a frozen 8.5 lb hard wood smoked spiral ham.  I was wanting to smoke it in the #2.  How long do I need to smoke it.  I have hickory, Mesquite, and apple what would be the best to use.  It should be ready to smoke in the morning.,
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    1st try at beef back ribs

    My wife picked up beef back ribs instead of the baby back ribs saying how cheap they were.  We had friends down and one didn't like beef ribs.  I used Jeff's Naked rib rub on them and placed them in the #2 smoker.  smoked just like I would pork just left them in about 45 minutes longer.  They...
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    What did I do wrong

    I have smoked ribs, chicken, lamb and everything came out great. Today I smoked a 9 lb brisket.  The fat was trimmed almost off.  I put on a rub I have used and let it sit in the frig overnight.  I smoked it at 225 for 3 hours and put foil around and back in the smoker for 4 more hours and...
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    Second smoke on the si #2

    The ribs came out so good I opened the freezer and took out a half chicken and 4 quarters.  I used the same rub I had on the ribs and let them sit in the ice box overnight.  Put them on at 8 am put in the probe in the chicken breast and let her go.  It is a remote so I just watched the temp...
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    Just unpacked Model 2

    I cleaned it out and put in the Hickory wood to cure the smoker.  It is built very well and should last a long time.  Can't wait until tomorrow to smoke some baby back ribs.  Way to go Smokin it for a quality product
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    how to smoke a rack of Lamb

    I went by the meat dept. and they had a 53 dollar rack of lamp marked down to 21 dollars.  I have never smoked lamb before can I use my regular pork rub and cook about the same time.  Thanks for any help.
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    Howdy from East Texas

    I just ordered a model 2.  I have used electric smokers for years.  When my daughter came and got my old one it was time for a new one.  Hope it works as good as every ones reviews. 
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