Recent content by Chromdome35

  1. C

    #3 Analog vs 3DW

    I am seriously contemplating purchasing a #3, I am having a hard time deciding between the Analog or DW.  In the specs for the Analog, it states a maximum temp of 250 vs 325 on the DW.  I've always smoked chicken at around 275 and will occasionally smoke brisket at 300 when I need it to be...
  2. C

    Hello from Fayetteville AR

    I've been trying to smoke meat for years, I like to say I suck less at it today than I used to.  I have a couple of upright cabinet propane smokers and a custom built offset firebox stick burner.  Both my propane smokers (GOSM big block and a Smoke Hollow) are not that much fun to cook on.  I...
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