Recent content by Blues

Hey guys, so I've been playing around with my #1 for about a year now and one of the things I noticed is that a lot of my cooks are getting done in about half the expected time.  Spare ribs go about 2-3 hours, 8lb Pork butt about 12 hours, 13lb turkey 3 hours, 8-9lb pork roasts about 2 hours. ...

Hi all, I purchased my #1 about a year ago and just haven't gotten around to introductions yet, so better late than never right?  I started smoking several years back with charcoal on my Weber Performer, and the meats have always come out truly amazing.  Fast-forward several years and two super...