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My first snack sticks
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Topic: My first snack sticks (Read 3393 times)
Greenenvey
Hero Member
Posts: 264
My first snack sticks
«
on:
February 07, 2017, 06:07:35 PM »
Well after making quite a lot of summer sausage lately that turned out frigin awesome I decided to give all beef snack sticks a try!! Nailed it lol these were delicious!
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Last Edit: February 07, 2017, 06:36:50 PM by Greenenvey
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Laura
Boise idaho/ jamestown N.D.
si.#3 standard
Si.#3D
Weber Genesis E310.
drains
Hero Member
Posts: 826
Re: My first snack sticks
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Reply #1 on:
February 07, 2017, 06:15:52 PM »
Would you elaborate on your process and the equipment you used? Thanks
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Dale from East Texas
Smokin It #3
Grampy
Hero Member
Posts: 648
Re: My first snack sticks
«
Reply #2 on:
February 07, 2017, 06:32:25 PM »
Congrats Laura! I love making snack sticks with either beef or venison. They always are a big hit with my hunting buddies.
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Jimmy from Arkadelphia, AR
Smokin-It #2
Woo Pig Sooie!
NDKoze
Global Moderator
Hero Member
Posts: 3008
Gregg - Fargo, ND
Re: My first snack sticks
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Reply #3 on:
February 08, 2017, 01:09:57 AM »
Congrats Laura! They look awesome!
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Gregg - Fargo, ND
Smokin-It #3 (purchased in 2014) that replaced a Masterbuilt XL (ugh) and a 10+ Year-Old Big Chief (still used for fish), and few others over the years, along with variety of Weber Gas/Charcoal Grills, Anova Sous Vide, etc. devices.
ibbones
Sr. Member
Posts: 239
Re: My first snack sticks
«
Reply #4 on:
February 08, 2017, 12:10:19 PM »
I STILL haven't done this yet. Yours look amazing.
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Michael "BONES" T.
Victoria, Texas
3D
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My first snack sticks