Author Topic: First Try at Wings  (Read 1041 times)

CarlosJ

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First Try at Wings
« on: October 19, 2019, 08:45:54 AM »
My GF and I did some drumettes in my #1 yesterday, and they were amazing!  Probably the best wings Iíve ever had.

She marinated them in a zip lock bag with:
New Glarus Beer
Olive oil
Louisiana Cajun seasoning
Garlic powder
Onion powder
Cayenne
Black pepper
And a dash of liquid smoke

They marinated all day.

I fired up the smoker (2oz hickory) and let it heat up until it just started to smoke.  Then I put the wings in on a couple of mesh trays.  I pulled them out after a little over an hour and took them inside.

We sprayed them with a little olive oil, and then seasoned them with a little more Cajun seasoning and a little cayenne.  After that, it was into a 450 degree oven.  When they were crisp, we took them out and devoured them all.
 


swthorpe

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Re: First Try at Wings
« Reply #1 on: October 19, 2019, 10:23:43 AM »
Outstanding!   Job well done!  Cheers
Steve from Delaware
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EFGM

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Re: First Try at Wings
« Reply #2 on: October 19, 2019, 11:07:56 AM »
Absolutely, what Steve said! :) :) :)
Doug
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old sarge

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Re: First Try at Wings
« Reply #3 on: October 19, 2019, 11:10:12 AM »
X3!
David from Arizona
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LuvMyQ

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Re: First Try at Wings
« Reply #4 on: October 19, 2019, 03:15:55 PM »
Iíve got  some wings thawing right now.  Going to try the method you used. 
Terry from Indiana
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tomd8

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Re: First Try at Wings
« Reply #5 on: October 20, 2019, 11:36:59 AM »
They look amazing!  My mouth was watering looking at the pics and reading the steps with ingredients.  I'm sure those were awesome.
Tom from New York
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will615

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Re: First Try at Wings
« Reply #6 on: October 22, 2019, 04:33:23 PM »
Approximately how long in the oven? They look great!
Will, Nashville, TN
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CarlosJ

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Re: First Try at Wings
« Reply #7 on: October 22, 2019, 04:45:08 PM »
Thanks to everyone...they were spectacular.  I inadvertently omitted smoked paprika from the list of stuff....

Will615:  Just about exactly an hour.