Author Topic: What cut of Pork is this?  (Read 4212 times)

Pork Belly

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Re: What cut of Pork is this?
« Reply #15 on: August 20, 2018, 09:54:32 AM »
It is the same cut as your first picture but boneless. It is called Copa, neck or shoulder depending on where you live and who your talking to.

It makes great sandwich meat or bacon because of the marbling.
Brian - Michigan-NRA Life Member
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BonaireBBQ

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Re: What cut of Pork is this?
« Reply #16 on: August 20, 2018, 01:05:53 PM »
Thanks Brian

Interesting the boneless version is 0.25 per pound cheaper. I did lose 50% weight after smoking.
Walt in Bonaire