Author Topic: Mac & Cheese Burger  (Read 1866 times)

SuperDave

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Mac & Cheese Burger
« on: August 22, 2015, 09:22:22 PM »
I've seen these on menus and the food channel but had never had one.  Tonight was the night!


Model 4, Harrisville, Utah

elkins20

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Re: Mac & Cheese Burger
« Reply #1 on: August 23, 2015, 12:31:35 AM »
Hey Dave, that is one really good looking burger, could you send me one. Just make it the same as yours.
Thanks!!
Bill SI#1, SI#3, 2 Auber Pids, Cold Smoke Plate for the #3, Large Weber kettle, Smoky Joe Weber, and 2006 Harley softail deuce for stress relief,  from Kansas City, Missouri

jcboxlot

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Re: Mac & Cheese Burger
« Reply #2 on: August 23, 2015, 03:54:45 AM »
Looks good!   Around here the fries would also go on the burger!


Smokin It #2.  Weber Genesis. Old Smokey charcoal.  Work from home antique tool dealer and living the dream.  Dad, Husband, Cook.  John~York PA

SuperDave

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Re: Mac & Cheese Burger
« Reply #3 on: August 23, 2015, 11:21:31 AM »
It was soooo good!  It was either the fries on the burger or the onion rings.  I went onion rings for the added crunch. 
Model 4, Harrisville, Utah

gregbooras

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Re: Mac & Cheese Burger
« Reply #4 on: August 23, 2015, 01:53:34 PM »
Just add a fried egg and you have a really filling meal :)

Greg

elkins20

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Re: Mac & Cheese Burger
« Reply #5 on: August 23, 2015, 07:39:29 PM »
Hey Dave, was meaning to ask was the onion rings home made?
Bill SI#1, SI#3, 2 Auber Pids, Cold Smoke Plate for the #3, Large Weber kettle, Smoky Joe Weber, and 2006 Harley softail deuce for stress relief,  from Kansas City, Missouri