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Recipes => What's Cooking? => Topic started by: Hawkeye on June 07, 2018, 05:18:00 PM

Title: Wings
Post by: Hawkeye on June 07, 2018, 05:18:00 PM

Smoked chicken wings today, brined in a modified DM poultry brine, added hot sauce.  Smoked at 250 and were done in a hour, finished on the grill to crisp the skin. 

Title: Re: Wings
Post by: Durangosmoker on June 11, 2018, 07:42:33 PM

Looks good

Title: Re: Wings
Post by: barelfly on July 29, 2018, 11:16:57 AM

Today is National Wing Day!