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Author Topic: 1st butt questions  (Read 18405 times)

aspenextreme03

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Re: 1st butt questions
« Reply #45 on: March 28, 2015, 08:31:48 AM »
Came out amazing. So moist and everyone loved it. Thank you all for the help and advice. Love that the smoker is set it a s forget it and only 6 ounces of wood for the entire smoke. Will post some pictures a little later
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Eric from Marietta, GA
Smokin-It Model 2, Weber Genesis & Blackstone Pizza Oven

SuperDave

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Re: 1st butt questions
« Reply #46 on: March 28, 2015, 08:37:23 PM »
Amazing first meal turns into super amazing left overs.
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Model 4, Harrisville, Utah

Barrel99

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Re: 1st butt questions
« Reply #47 on: March 28, 2015, 09:19:06 PM »
Hey Eric I am glad your first meal was a success. Now you know you made a great investment. Enjoy it even more now!
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Arnie near Fort Lauderdale, Florida

Smokin-It #3, Landmann GSM Propane smoker, WEBER kettle, CharGrill Gas BBQ, Brinkman Gas/charcoal combo grill

1-is fun, 2-gets you through, 3-will set you free, 4-and you don't need no more...WAHOOOOOO!!!

NDKoze

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  • Gregg - Fargo, ND
Re: 1st butt questions
« Reply #48 on: March 29, 2015, 02:31:48 AM »
Congrats Eric!

I'm so glad to here that it turned out well.
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Gregg - Fargo, ND
Smokin-It #3 (purchased in 2014) that replaced a Masterbuilt XL (ugh) and a 10+ Year-Old Big Chief (still used for fish), and few others over the years, along with variety of Weber Gas/Charcoal Grills, Anova Sous Vide, etc. devices.

DivotMaker

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Re: 1st butt questions
« Reply #49 on: March 30, 2015, 09:26:06 PM »
Congrats, Eric!  Can't wait to see those pics! ;)
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Tony from NW Arkansas
"Official Smokin-It Test Pilot"
Smokin-It Model 1, 2D conversion, and 3D
Auber PID, NexGrill 896 6-burner, CharBroil Big Easy, Anova Precision Cooker w/WiFi
Wife, Son and One REALLY Big Dog!
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