Subject / Started by | Replies / Views | Last post | ||
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Dooo Do Doo Do It's THE FINAL COUNTDOWN!!
Started by RG |
14 Replies
5783 Views |
May 13, 2016, 06:27:11 PM by SconnieQ |
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Anova's On Sale until May 7
Started by DivotMaker |
0 Replies
1532 Views |
April 26, 2016, 07:53:43 PM by DivotMaker |
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4-Day Chuck Roast
Started by DivotMaker « 1 2 » |
28 Replies
10798 Views |
April 04, 2016, 08:40:08 PM by SconnieQ |
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First Brisket
Started by johnnytex |
2 Replies
2134 Views |
April 04, 2016, 07:11:30 PM by DivotMaker |
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Another useful way to use the Anova!
Started by icebob |
8 Replies
4053 Views |
March 23, 2016, 01:32:58 AM by SconnieQ |
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another 4 days chuck roast
Started by icebob |
2 Replies
1805 Views |
March 03, 2016, 10:58:37 PM by DivotMaker |
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First food post - Pork Loin
Started by Tom |
4 Replies
2485 Views |
March 03, 2016, 10:03:52 PM by SconnieQ |
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Baby back ribs
Started by icebob |
10 Replies
4786 Views |
February 16, 2016, 07:58:31 PM by DivotMaker |
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Sous Vide on a BBQ forum?
Started by SconnieQ |
3 Replies
2423 Views |
February 14, 2016, 07:25:17 PM by DivotMaker |
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DM's Sous Vide Ribeye Steaks (but RG beat me!)
Started by DivotMaker « 1 2 » |
15 Replies
6191 Views |
February 11, 2016, 12:58:36 AM by Texan in Tulsa |
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54 Replies
18870 Views |
February 05, 2016, 09:03:11 PM by icebob |
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Sous Vide Rib Eye Steaks
Started by RG |
5 Replies
3549 Views |
January 31, 2016, 02:45:01 PM by RG |
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