Hey yall!
Out here in Pasadena TX putting some heat on the new toy. Glad to be back on a solid electric. I'll have a lot of fun with it. Had given up on the shelf brands long ago.
First taste of an electric smoke around 16ish was from a friends Dad who had bought a water smoker and it turned out an awesome brisket. It was a little on the pot roast side but still made a memory. When out on my own the condos wouldn't allow open flames so that's when I started with my 1st bullet and several other electric smokers.
Guess I've been burning meat for around 30 years. Mainly smoke brisket, clod, and ribs. Turkeys on the holidays.
Nice forum, users, and a lot great info!
See yall soon! - Shawn
