Author Topic: Pork Belly  (Read 1942 times)

LandToSea

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Pork Belly
« on: July 22, 2018, 09:29:32 AM »
Has anyone smoked a pork belly in the SI? If yes, what has worked for temp and resulting estimated time to complete? Is wrapping still needed in an SI? TIA!

old sarge

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Re: Pork Belly
« Reply #1 on: July 22, 2018, 09:33:17 AM »
Try using the search feature for pork belly.  Plenty of posts to help you out.
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LandToSea

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Re: Pork Belly
« Reply #2 on: July 22, 2018, 09:45:24 AM »
I did and got nothing, but then after posting this realized the search was specific to the subsection you are in when using the search bar. I tried again in the "Pork" section and got hits.

SconnieQ

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Re: Pork Belly
« Reply #3 on: July 25, 2018, 03:10:30 AM »
I did and got nothing, but then after posting this realized the search was specific to the subsection you are in when using the search bar. I tried again in the "Pork" section and got hits.

It took me a while to figure that out too. ;) I search from the "Home" section, then if that's too broad, I'll try going to a certain section and doing the search from there.
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