Smokin-It User Forum!

General Discussions => Introductions => Topic started by: radiomarsh on June 03, 2013, 12:56:34 AM

Title: Hello from St. Louis!
Post by: radiomarsh on June 03, 2013, 12:56:34 AM

Just joined the forum.  I've had my #3 for a few months now and have smoked Brisket, Turkey, Ribs, Pork steaks ( a St. Louis Tradition), Pork butts, Hams,  and sausages. I love the #3 especially the amount of meat it can hold. I always smoke too much at a time so the in-laws love me! :-).

Title: Re: Hello from St. Louis!
Post by: old sarge on June 03, 2013, 09:21:05 AM

Welcome to the forum and happy smoking!

Title: Re: Hello from St. Louis!
Post by: afratki on June 03, 2013, 09:38:51 AM

Welcome!  8)

Title: Re: Hello from St. Louis!
Post by: UWFSAE on June 03, 2013, 01:13:03 PM

Glad you've found this forum.  And remember the number one rule of the interwebs:  pics, or it didn't happen. 

Feel free to post that recipe for pork steak in the smoker, by the way ... :)