Author Topic: Hello from Idaho!  (Read 2947 times)

MyOwnIdaho

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Hello from Idaho!
« on: March 09, 2018, 06:40:35 PM »
Hey all! My new #3D I ordered to replace my aging Bradley showed up yesterday. The seasoning smoke just finished and the first run with a rack of ribs happens tomorrow.

I already love this smoker and look forward to years of use.

Jim
Jim from Idaho

Lonzinomaker

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Re: Hello from Idaho!
« Reply #1 on: March 09, 2018, 07:20:20 PM »
Welcome.
I love my #3 (analog).
North or South Idaho?
Dave
Smokin-It #3 main smoker.
1400 Smokin Tex (same size as #2) for Snowbird time.
Smokin-It #1 for camping trips.
Big Chief with mailbox mod for cheese smoking
Blackstone 22in griddle with Bakerstone pizza oven
Spokane, WA

old sarge

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Re: Hello from Idaho!
« Reply #2 on: March 09, 2018, 09:34:53 PM »
Welcome from SE Arizona. Enjoy the 3!
David from Arizona
US Army 70 - 95
SI 3D & Big Red Controller
CS 066
Lodge Sportsman Grill
Weber Kettle
Ducane Meridian 42 inch Grill
LEM MaxVac 1088A
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MyOwnIdaho

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Re: Hello from Idaho!
« Reply #3 on: March 09, 2018, 11:51:57 PM »
Thanks, guys! I’m west of Boise about 15 miles.
Jim from Idaho

JustChillin

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Re: Hello from Idaho!
« Reply #4 on: March 10, 2018, 07:20:09 AM »
Welcome from Georgia! Enjoy your ribs. I will smoking some today as well.
David from Roswell,GA. My tools currently include the SI #2 with an Auber, Grill Dome, Solaire 27", Holland Grill (Companion) & Weber (Smokey Joe). The Companion & SJ are primarily used for tailgating.

swthorpe

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Re: Hello from Idaho!
« Reply #5 on: March 10, 2018, 09:59:05 AM »
Welcome from Delaware, Jim.    Enjoy the 3D!  Cheers
Steve from Delaware
Smokin-It #2

TX Gent

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Re: Hello from Idaho!
« Reply #6 on: March 11, 2018, 10:36:52 AM »
Howdy Jim and welcome to the forum!
John ... Smokin #2  South of "Hells' Half Acre" and along ol' Deer Creek

Durangosmoker

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Re: Hello from Idaho!
« Reply #7 on: March 11, 2018, 04:22:04 PM »
Welcome, Jim, from the Hudson Valley.
Eric in New York's Hudson Valley, unless I can get out to Durango.
SI #1 in Durango, #2 in NY, and thinking about a 3D.

old sarge

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Re: Hello from Idaho!
« Reply #8 on: March 11, 2018, 07:33:52 PM »
Jim - How did the ribs and snack sticks turn out?  Dave
David from Arizona
US Army 70 - 95
SI 3D & Big Red Controller
CS 066
Lodge Sportsman Grill
Weber Kettle
Ducane Meridian 42 inch Grill
LEM MaxVac 1088A
LEM Big Bite #8 Grinder
Chef's Choice 665 and Rival Slicers
Old Hickory Knives
InstantPot Duo80 Plus

LarryD

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Re: Hello from Idaho!
« Reply #9 on: March 12, 2018, 12:40:36 PM »
Welcome to the family, Jim!
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DivotMaker

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Re: Hello from Idaho!
« Reply #10 on: March 12, 2018, 08:06:59 PM »
Great choice, Jim!  Welcome to Club Lazy Q!! 8)
Tony from NW Arkansas
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Meatball

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Re: Hello from Idaho!
« Reply #11 on: March 12, 2018, 09:08:28 PM »
Thanks, guys! I’m west of Boise about 15 miles.
Welcome...... Boise is a great place. Worked up there for a year on a contract. Enjoyed every minute. Excellent folks and a great state.
Bobby
Tennessee resident
Welder / Inspector

TexasSMK

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Re: Hello from Idaho!
« Reply #12 on: May 16, 2018, 08:00:39 PM »
Welcome Jim, hope those ribs were delicious!  We love pictures!
Dale from NE Texas--USMC Retired--Living in Havre de Grace, Maryland.  SE#2 with Auber