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Author Topic: Todays cook  (Read 3484 times)

benjammn

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Todays cook
« on: February 16, 2014, 04:52:23 PM »
Got some Smoke Salmon Creme Cheese stuffed Jalapenos thrown on the grille, pics to come. 
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Ben in Chandler, AZ
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Walt

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Re: Todays cook
« Reply #1 on: February 16, 2014, 05:23:40 PM »
Mmmmmmmmmm
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Walt from South East Louisiana
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DivotMaker

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Re: Todays cook
« Reply #2 on: February 16, 2014, 05:30:34 PM »
I'm jealous of anyone who is smoking anything this weekend! :(   This is my weekend for work, and after-hours phone duty.  I'm not able to do anything, other than read about what you all are having fun with!  Next weekend, though, is another story! ;D   Gonna try something new...more to follow!
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Tony from NW Arkansas
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benjammn

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Re: Todays cook
« Reply #3 on: February 16, 2014, 06:06:52 PM »
Forgot to mention the Bacon wrapping....hmm how did that happen?

well needless to say, they were a hit, so adding them to my list of go to foods
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Ben in Chandler, AZ
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Re: Todays cook
« Reply #4 on: February 16, 2014, 06:08:45 PM »
Creative, Ben!  Looks great!  And, shame on you for forgetting to mention bacon??  How did that happen?? ???
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Tony from NW Arkansas
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Wife, Son and One REALLY Big Dog!

benjammn

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Re: Todays cook
« Reply #5 on: February 16, 2014, 06:15:58 PM »
I am ashamed of myself for the exclusion of Bacon in my orig post. I will go sit in a corner and think about what I did.
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Ben in Chandler, AZ
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benjammn

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Re: Todays cook
« Reply #6 on: February 16, 2014, 06:16:32 PM »
OH and my neighbors are pretty lucky folks, gave samples and some pulled pork baggies to several of them.
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Ben in Chandler, AZ
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Re: Todays cook
« Reply #7 on: February 16, 2014, 06:42:02 PM »
Ben, you are forgiven!  Your act of generosity to your neighbors far outweighs a simple omission of bacon!  Nicely-done! :)
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Tony from NW Arkansas
"Official Smokin-It Test Pilot"
Smokin-It Model 1, 2D conversion, and 3D
Auber PID, NexGrill 896 6-burner, CharBroil Big Easy, Anova Precision Cooker w/WiFi
Wife, Son and One REALLY Big Dog!

benjammn

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Re: Todays cook
« Reply #8 on: February 16, 2014, 06:50:36 PM »
Little do they know how easy it is to make great Q on these SI units.

And thanks Tony!
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Ben in Chandler, AZ
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DiggingDogFarm

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Re: Todays cook
« Reply #9 on: February 16, 2014, 07:38:40 PM »
Looks real good!  8)
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