Thanks a David.
Kari, I really don’t know how to explain the flavor but it was definitely different. More concentrated for sure and the red wine aroma that I could smell came out in the flavor as well. It was really good. There was no funkiness, and both my wife and son liked the flavor so next time I may go a little longer just to see what the difference may be. I’m excited to hear how your Rib roast comes out!