Smokin-It User Forum!
Recipes => Appetizers and Side Dishes => Topic started by: Jimeo on February 03, 2018, 03:21:05 PM
-
This has become our go to slaw for pulled pork. If you’re interested in a no mayo alternative, give it a try...
3 cups Cole slaw mix (fresh in the bag type)
1/4 cup diced red pepper (optional)
1 fresh jalapeño (seeds for heat as desired)
1/4 cup olive oil
1/4 cup chopped cilantro
1 Tbs rice vinegar (apple cider vinegar substitution)
1 tsp fresh lime juice
1/4 tsp garlic salt
1/4 tsp onion powder
1/4 tsp cumin
Enjoy!
-
Thanks for the recipe, Jim! Looks really good, except the cilantro...lol. I'm one of those folks that gets a strong metallic taste from cilantro; tastes like licking a tin can lid! Most folks love it, though. I do really like the "no mayo" slaw! Folks on here will vouch for my intense dislike of mayo! :o
-
Totally understand Tony. In quantity I get only what I can describe as a soapy flavor from cilantro. There are plenty of suggested substitutions for it, parsley, coriander etc. Not sure what direction any of these would take it? I think it would still be good without it. Give it a go and ditch the mayo! :)
-
That's my kind of cole slaw. I love cilantro, so I would probably double it! :P
-
I'm going to try it without the cilantro... I bet it will be good!