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Another experiment - 3 Little Pigs!
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Topic: Another experiment - 3 Little Pigs! (Read 4838 times)
RG
Hero Member
Posts: 1171
Another experiment - 3 Little Pigs!
«
on:
July 24, 2016, 06:17:16 PM »
As y'all may know by now I like to experiment quite a bit. Sometimes I luck up and find something worth repeating. This may have been one of those times.
I had my wife put a butt on the Smokin-It #3 last night, she normally cooks on her Keg but lately has been using the SI. I was in the mood for a good BBQ sammie but I wanted to try something off of the beaten path. That got the old wheels turning.
I woke up this morning and made Bacon Jam with Jack Daniels Whiskey in it! Good stuff! I took said bacon jam and spread it on the bottom bun of a nice sub roll and topped it with some smoked pulled pork. On the top bun I put smoked provolone cheese and some Boars Head shaved ham. Toasted it in the oven and then made a BLT of sorts out of it! I added some tomato slices and lettuce and a little mayo.
My goodness was it good! I ate one and was too full to eat anything else. I made a pot of Brunswick stew to go along with it but it'll have to wait!
Tweet
«
Last Edit: July 24, 2016, 06:19:43 PM by RG
»
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Jason from Conyers GA
Mr.Ed
Full Member
Posts: 71
Re: Another experiment - 3 Little Pigs!
«
Reply #1 on:
July 24, 2016, 07:49:46 PM »
Jason,
I think I can taste that right through my computer. Great thread.
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Mr.Ed from Winter Park, Fl
SI 3D WIFI,
Ex Superior SS1, Ex Lang 60, Ex FBA Competitor
NRA Life Benefactor Member
Vietnam Veteran
Smokin is 1% fact, 22% manipulation of the fact and 77% speculation of the manipulation.
drains
Hero Member
Posts: 826
Re: Another experiment - 3 Little Pigs!
«
Reply #2 on:
July 24, 2016, 08:37:33 PM »
Subway would be out of business if you could market that sandwich.I want a dozen to go.
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Dale from East Texas
Smokin It #3
EFGM
Hero Member
Posts: 574
Re: Another experiment - 3 Little Pigs!
«
Reply #3 on:
July 24, 2016, 09:46:09 PM »
What they said + Awesomeness!
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Doug
Carrollton
A Briskitarian with Briskititus
#4D w/Big Red Upgrade: PG1000: Fireboard
"SMOKIN-IT CARES"
jcboxlot
Hero Member
Posts: 1063
John, York PA.
Re: Another experiment - 3 Little Pigs!
«
Reply #4 on:
July 24, 2016, 10:49:40 PM »
A+
Thats $13 at any ballpark.
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Smokin It #2. Weber Genesis. Old Smokey charcoal. Work from home antique tool dealer and living the dream. Dad, Husband, Cook. John~York PA
Libohunden
Hero Member
Posts: 520
Model #3 Owner
Re: Another experiment - 3 Little Pigs!
«
Reply #5 on:
July 27, 2016, 11:11:29 PM »
Dang! Do you have a recipe for that bacon jam??? Wow!
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Smokin-it #3, Napolean Prestige Pro 500 Grill, Anova WiFi Precision Cooker (Sous Vide)
The Woodlands, Texas
Durangosmoker
Hero Member
Posts: 535
Re: Another experiment - 3 Little Pigs!
«
Reply #6 on:
July 28, 2016, 08:00:58 PM »
Quote from: Libohunden on July 27, 2016, 11:11:29 PM
Dang! Do you have a recipe for that bacon jam??? Wow!
+1 for the recipe
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Eric in New York's Hudson Valley, unless I can get out to Durango.
SI #1 in Durango, #2 in NY, and thinking about a 3D.
DivotMaker
Hero Member
Posts: 10988
Model 1, 2D conversion, and 3D!
Re: Another experiment - 3 Little Pigs!
«
Reply #7 on:
July 28, 2016, 09:59:16 PM »
I was totally "in," til the mayo!
lol! That looks really, really good! I'd also love to hear more about the bacon jam!
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Tony from NW Arkansas
"Official Smokin-It Test Pilot"
Smokin-It Model 1, 2D conversion, and 3D
Auber PID, NexGrill 896 6-burner, CharBroil Big Easy, Anova Precision Cooker w/WiFi
Wife, Son and One REALLY Big Dog!
RG
Hero Member
Posts: 1171
Re: Another experiment - 3 Little Pigs!
«
Reply #8 on:
July 29, 2016, 01:39:49 PM »
Tony, you crack me up with your hatred of mayo
You can't have a blt w/o mayo!
As for the recipe, I used
THIS
The only difference is that I used Jack Daniels #7 Whiskey since I didn't have any bourbon. I also cut the amount to 1/4 cup instead of using 1/2 like the recipe called for. Glad I did, 1/2 would've been too much for my tastes. I just wanted a hint of it and that's what I got! Good stuff! My son ate all but what you see that I used on that sammich! Ate it with a damn spoon right out of the container I put it in no less, lol.
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Jason from Conyers GA
DivotMaker
Hero Member
Posts: 10988
Model 1, 2D conversion, and 3D!
Re: Another experiment - 3 Little Pigs!
«
Reply #9 on:
July 29, 2016, 07:53:04 PM »
Wow, Jason! I'm not a bourbon guy, but I have to try that! And yes, it's OK to have a BLT without mayo...just use a little ranch dressing!
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Tony from NW Arkansas
"Official Smokin-It Test Pilot"
Smokin-It Model 1, 2D conversion, and 3D
Auber PID, NexGrill 896 6-burner, CharBroil Big Easy, Anova Precision Cooker w/WiFi
Wife, Son and One REALLY Big Dog!
Smokster
Hero Member
Posts: 464
Model #3 Owner
Re: Another experiment - 3 Little Pigs!
«
Reply #10 on:
July 29, 2016, 11:17:07 PM »
Wow, that bacon jam looks good. There are so many uses for it, but i can see this being amazing on pork. What's better than pork complimented with more pork. It's like being in piggy heaven.
I checked out the recipe and I will make half of the batch with a bit more heat for my personal taste.
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Tony from Toronto
Smokin It and Lovin It
Libohunden
Hero Member
Posts: 520
Model #3 Owner
Re: Another experiment - 3 Little Pigs!
«
Reply #11 on:
July 30, 2016, 04:39:50 PM »
I'll be making a batch of this jam tomorrow! Can't wait!
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Smokin-it #3, Napolean Prestige Pro 500 Grill, Anova WiFi Precision Cooker (Sous Vide)
The Woodlands, Texas
BedouinBob
Hero Member
Posts: 1276
Let's Smoke Meat!
Re: Another experiment - 3 Little Pigs!
«
Reply #12 on:
August 01, 2016, 01:54:40 PM »
Jason, that looks awesome! Great job on stretching the envelope!
I personally think we need an intervention to get Tony over his Mayo aversion.... LOL.
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Bob - Colorado Springs
NRA & USN
Libohunden
Hero Member
Posts: 520
Model #3 Owner
Re: Another experiment - 3 Little Pigs!
«
Reply #13 on:
August 01, 2016, 07:17:37 PM »
Bacon jam! Yum! Thanks Jason! I used the full 1/2 cup of bourbon and do not have any overpowering bourbon taste. FYI. Very tasty. Haven't made a sandwich yet but have had a couple of sweet spoonfuls.
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Smokin-it #3, Napolean Prestige Pro 500 Grill, Anova WiFi Precision Cooker (Sous Vide)
The Woodlands, Texas
EFGM
Hero Member
Posts: 574
Re: Another experiment - 3 Little Pigs!
«
Reply #14 on:
August 01, 2016, 07:57:26 PM »
Thanks Jason, I printed and added this to my List, at the top by the way!
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Doug
Carrollton
A Briskitarian with Briskititus
#4D w/Big Red Upgrade: PG1000: Fireboard
"SMOKIN-IT CARES"
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Another experiment - 3 Little Pigs!