Author Topic: Leftover Brisket Burgers  (Read 3856 times)

va_rider

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Leftover Brisket Burgers
« on: January 23, 2016, 08:18:48 PM »
I mentioned this in another thread...  Being snowed in, I decided to make some today.  Feel free to ask any questions you may have.
Aaron in Virginia
Model #2
Not a smoking newbie, but a Smokin-It newbie.

icebob

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Re: Leftover Brisket Burgers
« Reply #1 on: January 23, 2016, 08:31:07 PM »
Oh! Boy... decadence just hit a new level... look si frikkin good 8)
Bob from Cahokia, IL

va_rider

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Re: Leftover Brisket Burgers
« Reply #2 on: January 23, 2016, 08:49:19 PM »
Thanks Bob!  They sure were good.  It was a struggle to make it through one burger...  There's a lot going on there.
Aaron in Virginia
Model #2
Not a smoking newbie, but a Smokin-It newbie.

jcboxlot

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Re: Leftover Brisket Burgers
« Reply #3 on: January 23, 2016, 09:41:00 PM »
Keg next to the oven, perfect!

Eggs and onion rings, a combo!

Nice

Smokin It #2.  Weber Genesis. Old Smokey charcoal.  Work from home antique tool dealer and living the dream.  Dad, Husband, Cook.  John~York PA

DivotMaker

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Re: Leftover Brisket Burgers
« Reply #4 on: January 23, 2016, 10:19:57 PM »
Wow! 
Tony from NW Arkansas
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kz0m

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  • Carl
Re: Leftover Brisket Burgers
« Reply #5 on: January 23, 2016, 11:29:49 PM »
Great Idea!
Carl-D/FW area of Texas.  Model #3D on top of Sears Craftsman tool cart.

va_rider

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Re: Leftover Brisket Burgers
« Reply #6 on: January 24, 2016, 10:30:41 AM »
Here's the quick and dirty on the burgers...  1lb ground beef.  1/2 lb sausage.  1/2 lb leftover brisket in small cubes.  2 eggs,  1/4 cup home made BBQ sauce.  2 TBSP home made pork rub. Two minced garlic cloves. Parsley. 1/2 sweet onion browned.

Everything else should be self explanatory.
Aaron in Virginia
Model #2
Not a smoking newbie, but a Smokin-It newbie.

gregbooras

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Re: Leftover Brisket Burgers
« Reply #7 on: January 28, 2016, 01:16:17 PM »
Wow Aaron the burgers look great and at on 70 calories each you can enjoy two :)

Nice job!

Greg

Texan in Tulsa

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Re: Leftover Brisket Burgers
« Reply #8 on: February 02, 2016, 10:27:26 AM »
Looks great!
Andy - Broken Arrow, OK