« Reply #30 on: October 28, 2015, 08:04:38 PM »
14 hour mark update. IT sitting at 165.
It's..... so clean... how?
See how much room a #4 has? A 19 pound piece of meat looks trivial where you wouldn't stand a chance of getting that piece of meat in a #2. That cuts down on a lot of wall splatter.
That sucker would sure fit in a #3 though!!
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Tony from NW Arkansas
"Official Smokin-It Test Pilot"
Smokin-It Model 1, 2D conversion, and 3D
Auber PID, NexGrill 896 6-burner, CharBroil Big Easy, Anova Precision Cooker w/WiFi
Wife, Son and One REALLY Big Dog!
