Author Topic: Dave's smoked meatloaf (Read 8040 times)

drains · « **Reply #15 on:** August 17, 2015, 12:27:37 PM »

That looks terrific Dave! I haven't tried that yet but its on the list. Did you use ground chuck?

SuperDave · « **Reply #16 on:** August 17, 2015, 02:10:49 PM »

That looks terrific Dave! I haven't tried that yet but its on the list. Did you use ground chuck?

88-12 from my local market.

drains · « **Reply #17 on:** August 17, 2015, 04:36:34 PM »

I have 6 lbs of 90/10 in the freezer. May be smoked meatloaf by the time the weekend gets here.

SuperDave · « **Reply #18 on:** August 17, 2015, 05:16:55 PM »

I have 6 lbs of 90/10 in the freezer. May be smoked meatloaf by the time the weekend gets here.

At 90/10, use a lot of veggies.

drains · « **Reply #19 on:** August 17, 2015, 05:20:47 PM »

Will do Dave!