Hey everyone, first darn cell phone froze on me, it is a Nokia lumina 900. I went to make a call last night and it went crazy. Tried powering it off and on and just froze with goodbye on the screen. So no pictures but will have when I pull it out after cooking. Sorry I scared you Dave, By the time I returned from Wal-Mart I just injected it, and added mustard and rub, into the fridge. I set my alarm for 5:00 am but it did not go off or I slept thru it. I did get the brisket in the #3 around 8:00am. I am smoking it at 250, will pull at ITof 165 put in aluminum pan with some left over injection liquid, tent the top and back in the smoker until IT of 195. Also am seeing a difference in the Auber and maverick. Meat temps are off 10 degrees, box temp. is about the same.