Author Topic: New Category  (Read 5818 times)

Three Sons BBQ

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Re: New Category
« Reply #15 on: August 24, 2014, 08:32:09 PM »
Or an FAQ section... Or a single document of common first timer mistakes would be useful.

For example 6 oz of a mild wood like apple wouldn't come. Close to ruining a boston butt... But 6 oxygen of mesquite will ruin a single rack of baby backs. This was my first go around and a worthy error to learn from.
Brinkmann '07... Offset '11... Smokin-It '13!!!