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Author Topic: Hold times  (Read 1953 times)

restorick2378

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Hold times
« on: July 27, 2014, 08:17:09 AM »
OK...  First smoke underway and I'm so pleased I got the Auber!  Looking forward to a fine pork shoulder sometime around 4pm today.

Question - is there a setting that will hold temps indefinitely?  Not that I plan on doing that regularly, but there are times I will be on a day trip to a client and may need some flexibility.  Right now, I'm just programming steps 3 and 4 to be 99.9 minutes long.

Thanks in advance!
Rick
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Rick from Wisconsin
#3 with Auber PID - Lazy-Q heaven on earth!

restorick2378

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Re: Hold times
« Reply #1 on: July 27, 2014, 10:06:44 AM »
I am officially a dumass...  :P

I assumed the time was in minutes, not hours.  Which, when thinking about it, makes absolutely no sense unless you're smoking paper thin meat.

Nothing more to see here - please return to your normal programming...  8)

Rick
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Rick from Wisconsin
#3 with Auber PID - Lazy-Q heaven on earth!

DivotMaker

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  • Model 1, 2D conversion, and 3D!
Re: Hold times
« Reply #2 on: July 27, 2014, 12:05:09 PM »
Ha!  Glad I'm not the only one around here! ;D   Welcome to the club, Rick!  At least you didn't forget to plug your smoker into the Auber! :o
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Tony from NW Arkansas
"Official Smokin-It Test Pilot"
Smokin-It Model 1, 2D conversion, and 3D
Auber PID, NexGrill 896 6-burner, CharBroil Big Easy, Anova Precision Cooker w/WiFi
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