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Author Topic: Turkey for tomorrow  (Read 10244 times)

es1025

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Re: Turkey for tomorrow
« Reply #15 on: November 28, 2013, 01:35:44 PM »
4:15 into the smoker

153 IT.

Looking at 5 hours.

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Ed from Northern NJ
Proud owner Smokin-it #3, Bypassed and Auber
Has anyone seen my Weber Genesis Gold?

es1025

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Re: Turkey for tomorrow
« Reply #16 on: November 28, 2013, 02:24:57 PM »
5+ hours in at 160 IT.

We are going to 163.

This cold weather sux.

I still have smoke after 5+ hours, used 1.75 oz.

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Ed from Northern NJ
Proud owner Smokin-it #3, Bypassed and Auber
Has anyone seen my Weber Genesis Gold?

DivotMaker

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Re: Turkey for tomorrow
« Reply #17 on: November 28, 2013, 02:33:09 PM »
4 1/2 hours in, IT at 145...20 to go! ;D
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Tony from NW Arkansas
"Official Smokin-It Test Pilot"
Smokin-It Model 1, 2D conversion, and 3D
Auber PID, NexGrill 896 6-burner, CharBroil Big Easy, Anova Precision Cooker w/WiFi
Wife, Son and One REALLY Big Dog!

benjammn

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Re: Turkey for tomorrow
« Reply #18 on: November 28, 2013, 02:35:32 PM »
Started at 8:30 and right now 12:30 IT is 162F at breast, 160F at leg...outside temp is 64F here in Phoenix
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Ben in Chandler, AZ
Proud owner of #2

es1025

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Re: Turkey for tomorrow
« Reply #19 on: November 28, 2013, 04:56:25 PM »
Ok, 5 1/2 hours, the breast came out perfect.  The brine was perfect and meats was off the hook.  No complaints.  Let rest for over an hour.

Outside temperature played a role by not getting past 235.

Great product.

No pictures, too many beverages.
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Ed from Northern NJ
Proud owner Smokin-it #3, Bypassed and Auber
Has anyone seen my Weber Genesis Gold?

DivotMaker

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Re: Turkey for tomorrow
« Reply #20 on: November 28, 2013, 06:28:15 PM »
5:15 total time, 12.6 lbs @ 240.  Results?  Moist & tender, not too smoky.  Can't wait to do the next one!! ;D
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Tony from NW Arkansas
"Official Smokin-It Test Pilot"
Smokin-It Model 1, 2D conversion, and 3D
Auber PID, NexGrill 896 6-burner, CharBroil Big Easy, Anova Precision Cooker w/WiFi
Wife, Son and One REALLY Big Dog!

benjammn

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Re: Turkey for tomorrow
« Reply #21 on: November 28, 2013, 08:33:06 PM »
Very nice DM!
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Ben in Chandler, AZ
Proud owner of #2

DivotMaker

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Re: Turkey for tomorrow
« Reply #22 on: November 28, 2013, 09:28:52 PM »
Thanks Ben! 
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Tony from NW Arkansas
"Official Smokin-It Test Pilot"
Smokin-It Model 1, 2D conversion, and 3D
Auber PID, NexGrill 896 6-burner, CharBroil Big Easy, Anova Precision Cooker w/WiFi
Wife, Son and One REALLY Big Dog!
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