Subject / Started by | Replies / Views | Last post | ||
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5 Replies
5471 Views |
December 06, 2015, 09:03:57 PM by rkr |
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Help! Temp Dial Broken
Started by SmokedGouda |
5 Replies
3178 Views |
August 06, 2017, 09:54:52 AM by stout |
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Initial Seasoning
Started by SUMORAY |
5 Replies
3331 Views |
February 20, 2016, 10:02:15 PM by DivotMaker |
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Smoking pig heads.
Started by OFFSHORE GINGER |
5 Replies
627 Views |
November 11, 2023, 10:43:54 AM by old sarge |
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PID for temp monitoring after the cook?
Started by Tom |
5 Replies
3990 Views |
April 06, 2016, 03:26:27 PM by JackT |
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smoking at 135 degrees
Started by estan |
5 Replies
3532 Views |
March 05, 2017, 03:31:20 PM by estan |
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model #3 very dry meat
Started by diesel3406 |
5 Replies
4038 Views |
March 30, 2015, 10:58:36 PM by DivotMaker |
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5 Replies
2414 Views |
May 15, 2020, 11:39:52 AM by Lonzinomaker |
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short smoking time
Started by Bearsmoke |
5 Replies
2881 Views |
December 27, 2017, 10:51:50 AM by swthorpe |
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Problems with reaching company
Started by Obxjoe |
5 Replies
3181 Views |
September 21, 2015, 07:23:40 PM by DivotMaker |
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Wi-Fi Connectivity
Started by OldeSmoker |
5 Replies
2215 Views |
January 10, 2021, 04:37:52 PM by old sarge |
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Smoking Venison snack sticks
Started by Nolenut |
5 Replies
5957 Views |
January 24, 2017, 10:31:26 AM by Nolenut |
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5 Replies
4481 Views |
April 30, 2016, 07:14:08 PM by sme1684667 |
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No smoke produced
Started by Bisonlvr |
5 Replies
2973 Views |
July 17, 2018, 06:46:31 PM by old sarge |
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Temp Probe
Started by SUMORAY |
5 Replies
3627 Views |
September 22, 2017, 08:54:49 AM by Airchair |
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Rust! Rust!
Started by Dockmaster |
4 Replies
3492 Views |
March 27, 2016, 07:51:34 PM by Pork Belly |
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4 Replies
2747 Views |
December 14, 2017, 03:24:18 PM by Milan |
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Forum Sent Messages
Started by TmanEater |
4 Replies
3313 Views |
January 14, 2015, 04:51:55 PM by SuperDave |
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Soaking wood chunks
Started by bewdigger |
4 Replies
3122 Views |
May 29, 2016, 02:13:36 PM by AlinMA |
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4 Replies
1760 Views |
September 27, 2021, 04:19:45 PM by otisusmc |
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