Smokin-It User Forum!

Smokin-It Smokers => Model 1 - The Little Guy!! => Topic started by: Tar54 on February 20, 2018, 07:21:52 PM

Title: Fall off of the bone goodness...
Post by: Tar54 on February 20, 2018, 07:21:52 PM: Going to feed the crew at work tomorrow....I think they are in for a treat! I put a 8lb Boston in this am at 5:18 and pulled it at 5:43 pm at 189.1...the Fireboard is spot on...
Title: Re: Fall off of the bone goodness...
Post by: old sarge on February 20, 2018, 07:42:46 PM: Looks nicely done. You might get put in charge of office pot lucks!
Title: Re: Fall off of the bone goodness...
Post by: Tar54 on February 20, 2018, 07:49:03 PM: They would enjoy that I am sure... :)
Title: Re: Fall off of the bone goodness...
Post by: SconnieQ on February 20, 2018, 08:04:45 PM: I thought the temp pic didn't look right because I didn't see a stall, then I realized it was not the whole cook, and just until 1 pm and only through 160. Do you have an image of the whole butt cook?
Title: Re: Fall off of the bone goodness...
Post by: DivotMaker on February 21, 2018, 08:39:12 PM: Way to go, Rick! I know my co-workers sure enjoy one of my BBQ days!!
Title: Re: Fall off of the bone goodness...
Post by: Tar54 on February 24, 2018, 05:38:09 AM: Quote from: SconnieQ on February 20, 2018, 08:04:45 PM
I thought the temp pic didn't look right because I didn't see a stall, then I realized it was not the whole cook, and just until 1 pm and only through 160. Do you have an image of the whole butt cook?
I will look into that for you...
Title: Re: Fall off of the bone goodness...
Post by: Tar54 on February 24, 2018, 05:39:49 AM: Quote from: DivotMaker on February 21, 2018, 08:39:12 PM
Way to go, Rick! I know my co-workers sure enjoy one of my BBQ days!!
They licked the bowl clean... 8) One other co-worker has a propane fired smoker...that...lets just say it experiences temp swings...and not good ones.
Title: Re: Fall off of the bone goodness...
Post by: Tar54 on February 24, 2018, 06:16:49 AM: SconnieQ...I went back and pulled the entire smoke time graph and I am not seeing a stall?
Title: Re: Fall off of the bone goodness...
Post by: DivotMaker on February 25, 2018, 05:11:26 PM: Looks like it's about 11:30 - 1:30, Rick. Not a pure "stall," but certainly a pretty slow climb from 160-170. I've seen that, but it's kind of rare.
Title: Re: Fall off of the bone goodness...
Post by: Tar54 on March 09, 2018, 07:29:19 PM: Quote from: DivotMaker on February 25, 2018, 05:11:26 PM
Looks like it's about 11:30 - 1:30, Rick. Not a pure "stall," but certainly a pretty slow climb from 160-170. I've seen that, but it's kind of rare.
Here is one I smoked a few days later...
Title: Re: Fall off of the bone goodness...
Post by: DivotMaker on March 12, 2018, 08:44:34 PM: Did you remove it at 2:57, Rick? I've had them stall in the 180s before. But, if the butt was fairly lean, it is possible you didn't really stall. The fatter the meat, the longer it will stall (more fat to render).
Title: Re: Fall off of the bone goodness...
Post by: Tar54 on March 31, 2018, 08:30:48 PM: Quote from: DivotMaker on March 12, 2018, 08:44:34 PM
Did you remove it at 2:57, Rick? I've had them stall in the 180s before. But, if the butt was fairly lean, it is possible you didn't really stall. The fatter the meat, the longer it will stall (more fat to render).
Yes it was removed at 2:57...I have another one in now..cook temp set at 210...shall see how this one shakes out..