Smokin-It User Forum!
Smokin-It Smokers => Model 2 & 2D - The Middle Kid => Topic started by: Alaska Bob on December 28, 2017, 06:12:52 PM
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Living in Alaska and wondering why the smokin-it booklet does not have any fish recipes. Have Red salmon, King and Halibut in the freezer and want to smoke it. Anyone have any recipes? I am good with the brine recipe. I just need better, more detailed recipe than the Smoking Times, Temperature and Wood paper has which is the only place I find fish is mentioned. Thanks
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Have you tried the fish section of this forum? Lol. Lots of information from cold smoking to hot smoking.
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Definitely check out the FISH forum here...about 5 pages of recipes for smoking different kinds of fish. Enjoy!
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Thanks much