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Recipes => Appetizers and Side Dishes => Topic started by: gregbooras on April 25, 2015, 03:07:28 PM

Title: Smoked Fish Grouper Dip
Post by: gregbooras on April 25, 2015, 03:07:28 PM

Smoked Fish Grouper Dip
Ingredients:
4 oz. smoked grouper (flaked)
4 oz. cream cheese
1-2 T Lemon Juice
1 T Horseradish
1 T Sour Cream
1/8 t Garlic Powder
1/8 t Onion Powder

Directions:

Place grouper, cream cheese, lemon juice, horseradish, garlic powder and onion powder in a small bowl and mix until well blended. Refrigerate and serve with your favorite crackers.

(https://www.smokinitforums.com/proxy.php?request=http%3A%2F%2Fi375.photobucket.com%2Falbums%2Foo191%2Fgregbooras%2Ffish%2520dip_zpsifaagwxr.jpg&hash=2db5ff52645b62c5a529824eb5cb5be0c1ddc2d9) (http://s375.photobucket.com/user/gregbooras/media/fish%20dip_zpsifaagwxr.jpg.html)

Greg

Title: Re: Smoked Fish Grouper Dip
Post by: BedouinBob on April 25, 2015, 08:06:30 PM

Did that mellow the smoke a bit?

Title: Re: Smoked Fish Grouper Dip
Post by: gregbooras on April 25, 2015, 08:18:20 PM

Bob,

Yes it did mellow out the smoke and the salt!

Greg