Smokin-It User Forum!
Recipes => Rubs => Topic started by: LongBall on February 20, 2015, 09:10:47 PM
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I have tried grinding it down as well but just whisking it together is how we like it best.
6 tsp corn starch
6 tsp salt
6 Tbsp coarse ground pepper
1 1/2 tsp ground oregano
1 1/2 tsp lemon pepper
12 tsp garlic power
12 tsp onion power
3 tsp smoked paprika
3 tsp beef stock base - granulated