Smokin-It User Forum!
Recipes => What's Cooking? => Topic started by: gregbooras on June 30, 2015, 09:51:46 PM
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Nothing better then Jerk Pork and Corn Bread for Dinner.
My normal cornbread is just Trader Joe's with some Datil seasoning. But after reading Dave's post, I took his lead and added cheddar cheese and creamed corn. Wow, super moist and my wife and I will have leftovers for breakfast tomorrow!
(https://www.smokinitforums.com/proxy.php?request=http%3A%2F%2Fi375.photobucket.com%2Falbums%2Foo191%2Fgregbooras%2Fpork_zpsu6mkawmm.jpg&hash=db35af808856dc766afd295b2c571860ad5d427a) (http://s375.photobucket.com/user/gregbooras/media/pork_zpsu6mkawmm.jpg.html)
(https://www.smokinitforums.com/proxy.php?request=http%3A%2F%2Fi375.photobucket.com%2Falbums%2Foo191%2Fgregbooras%2Fcorn%2520bread_zpsisemkvzk.jpg&hash=6df0e4dc3ff6e8ddfb0ad1515e0579c66e5a4c56) (http://s375.photobucket.com/user/gregbooras/media/corn%20bread_zpsisemkvzk.jpg.html)
(https://www.smokinitforums.com/proxy.php?request=http%3A%2F%2Fi375.photobucket.com%2Falbums%2Foo191%2Fgregbooras%2Fcorn%2520eat_zpsgrzf36fc.jpg&hash=ffc2c060a505dd0c8eca92bb0e809e224cb6496b) (http://s375.photobucket.com/user/gregbooras/media/corn%20eat_zpsgrzf36fc.jpg.html)
Greg
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Fine looking meal, Greg! I must have missed the corn/cheese cornbread!
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Tony,
It was buried at the end of one of Greg's posts. And I did smoke the last batch I did and finished in the oven per Greg's recommendation. It was also very tasty.
http://smokinitforums.com/index.php?topic=3286.15
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Thanks Dave!
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Lazy man's corn fritters :D Mom made that several times growing up, but without the cheese (and probably sour cream too, but that's a guess)...I do believe I'll make some while my next batch of pulled pork is resting.