Smokin-It User Forum!

Smokin-It Smokers => Model 1 - The Little Guy!! => Topic started by: Gillem on June 09, 2018, 12:56:26 PM

Title: Camping with #1
Post by: Gillem on June 09, 2018, 12:56:26 PM

Some beef ribs I did while camping in Kentucky.
I made my own PID style temp control. These were cooked for about 3.5 hours @ 275*.
I dried brined and rubbed them the day before. Put them in at room temp with a good handful of Hickory chips.
The higher temp helps to power through the stall and doesn't seem to affect tenderness or moistness.
The little #1 is a very durable and able machine.

Title: Re: Camping with #1
Post by: old sarge on June 09, 2018, 02:26:51 PM

I'd call that a success!